Boo Bean (pipskintine) wrote in vegheads,
Boo Bean

awesome recipe! I like to call it eggplant suprise (because when i made it, i didnt think it would turn out as yummy as it did!!) Heres to being experimental (can easily be made vegan!)

1 eggplant
1 large tomato
1 zuchinni
mrs. dash
mozzerella cheese
butter or margarine

Preheat oven to 350F
Slice up an eggplant into however many slices, not to thin or not to thick either
Slice up a zuchinni into the same thickness and number of eggplant
Slice up tomato in same fashion
Place tomato slice ontop of eggplant, sprinkle cheese ontop of tomato, place zuchinni ontop of cheese
Sprinkle mrs. dash and place a dab of butter ontop of zuchinni
Throw it into the oven and bake for 30 minutes or until eggplant is easily pierced with fork

Place ontop of rice (i prefer sushi rice, but use youre favorite)
and voila! you have a yummy meal!
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